A friend from work has been bringing in tons of eggs from his fiancee's farm lately and I am absolutely loving it! Getting farm-fresh eggs from well-cared hens would normally cost an arm and a leg so I'm so grateful that he has been sharing. I've already made lots of fried and scrambled eggs as well ...
frittata
Zucchini Egg Bake & My October Fitness Intentions
So remember how I told you in my Portobello Egg Cups post that I often overcook my eggs? Well, let me tell you another way that I am not perfect. I meant to include some arugula in this Zucchini Egg Bake and completely forgot it. I would have gone ahead and made this again to include the arugula, ...
