These puppies (yes, I just called these muffins puppies) were inspired by a recipe from Minimalist Baker. I am a BIG fan of their recipes, so you should definitely check them out if you haven't already. I added some much needed coconut and chocolate chips to this recipe. I have been adding ...
Snacks
Tangy Edamame Dip
This edamame dip is so quick to prepare and it is a great source of protein. I served mine on some toasted whole grain toast with a runny egg on top. You can also serve this with pita chips, crackers, or raw veggies. It has a slight kick to it due to the cayenne pepper but I think that gave it some ...
Coconut Java Almond Butter
This almond butter has a hint of coconut and coffee in addition to a slight sweet and salty flavor. I prefer to make it easier on myself by buying pre-roasted nuts, and I usually buy them salted as well, but you could always add some salt to the nut butter as you are processing it. Coconut ...
Happy Mistakes- Nutella Crumbs
As any cook will know, for every good recipe you make there are probably five that turned out horribly wrong. Occasionally, there is a recipe that didn't turn out quite the way you meant it to but it still tastes delicious and you salvage it somehow. That is what happened here. I tried making ...
Dark Chocolate Almond Granola
My obsession with granola continues... This time I made Chocolate Almond Granola. If you're like me, you want to eat this granola through the screen if possible. Sadly, it isn't, but this recipe is so simple that you can go make it right now! GO! I was inspired by Cascadian Farm Organic Dark ...
