I am trying to eat up all the summer fruits and veggies that I can, as evidenced here, here, and here. That's why this month's Recipe Redux theme to showcase summer's bounty in a recipe was an easy one. I'm not a big drinker, but to survive the summer heat I crave refreshing cocktails around this ...
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Vegan Banana Bread Ice Cream
I always have bananas in my kitchen. It's a must. I try to buy them on a regular basis so that I have ripe ones I can use in oatmeal or as a snack, and extra ripe ones that I can freeze for smoothies. Basically, there are bananas all over the place at all times! When I go to the market here in ...
