I've been wanting to try mini omelettes made in a muffin tin for WAY too long. This month's Recipe Redux theme is patties in celebration of St. Patty's Day, so I figured it was the perfect time to try something new. I know, we're celebrating a tad late but I made you these egg sandwiches so I think ...
eggs
Huevos Rancheros with a Savory Cornbread Pancake
It's another Fiesta Friday and January is over?! Crazy how quickly this month has flown by. I was sick on Monday with another bout of food poising. Yes, another. I have been that kind of sick four times since I arrived to Mexico in August. It's really not fun, and I have a newfound respect for ...
Moroccan Eggs
This dish is really easy and quick to pull together. It would be a great brunch recipe...or if you're like me and eat eggs at any meal of the day try it for lunch or dinner. It is even delicious reheated in the microwave. Try to use good quality, and organic, ingredients in this dish so the ...
Zucchini Egg Bake & My October Fitness Intentions
So remember how I told you in my Portobello Egg Cups post that I often overcook my eggs? Well, let me tell you another way that I am not perfect. I meant to include some arugula in this Zucchini Egg Bake and completely forgot it. I would have gone ahead and made this again to include the arugula, ...
Portobello Egg Cups
I have a confession to make. I almost always overcook my eggs. I really like them over-medium but often get distracted when I'm cooking them or I turn the heat on too high, and before you know it my eggs are well done. Moral of the story, don't follow my lead. Give your eggs the full attention they ...
