When I was living in Mexico, I got really into making cold brew coffee. I realized how easy it was to make and was surprised by the smooth (rather than acidic) flavor of the coffee with this process. I would make a new batch each Sunday for the week ahead and store it in the fridge so it was easy to ...
coffee
Horchata + Horchata Iced Latte
I wouldn't really call myself a creature of habit, but I have a really hard time saying "no" to horchata whenever it's a drink option on the menu. If you're not familiar with horchata, it is a rice milk-based drink that is often made with almonds, cinnamon, and sugar. It has a thin consistency but ...
Toasted Muesli Two Ways: Coconut Cranberry Pecan and Almond Dirty Chai
I am moving back to Philadelphia in June to return to the job I had before I accepted my research fellowship in Oaxaca. I am really excited to be going back home, but I know it will to be a hard transition back to real life. In addition to doing my research and learning lots about water conservation ...
Almond Mocha Protein Rice Bars
If you're anything like me, then you're always on the search for healthy protein bars you can make at home. So many of the store bought kind are filled with sugar and fat, and are ridiculously high in calories. I'm lookin' for a snack here, not an entire meal. And I am not a professional athlete. I ...
Vanilla Maca Dirty Chai Latte
Okay confession time- I hated coffee until senior year of college. I know, it sounds weird, but I really did. The smell of it was way too overpowering, I couldn't stomach the thought of drinking black coffee, and I wouldn't even venture to try something less intimidating like lattes. My go to drink ...