Hello friends! Gosh, it’s been a while. You might be wondering where I have been (or maybe you haven’t noticed- in which case carry on). Well, I’ve been busy with a visit from Daniel, lots of workout classes, work and some projects I’ve been working on. I’ve been cooking a lot, but just haven’t had time to test out new… View Post
A friend from work has been bringing in tons of eggs from his fiancee’s farm lately and I am absolutely loving it! Getting farm-fresh eggs from well-cared hens would normally cost an arm and a leg so I’m so grateful that he has been sharing. I’ve already made lots of fried and scrambled eggs as well as baked goods, but my… View Post
I’ve gotten my morning routine down to a science so that I drink my coffee during my commute and have breakfast once I get to my office, which keeps me full just in time for lunch around 12:30. The afternoon, however is a little tougher. Most days, I workout after work, so I need a snack around 3-4 pm so… View Post
I hope you had a chance to see my recent Birthday Brunch post where these heavenly scones first debuted. I wanted to test them out on my best girlfriends who are all really into food (like me!) and give great feedback on my recipes. They gave these a thumbs up! I’ve been in a real “spring cleaning” mode these days, trying to use up as… View Post
It turns out that the 20s are a difficult age. It’s a decade with lots of transition including graduating college, throwing yourself into the real world, learning what you like and don’t like to do, strengthening friendships and letting go of others, and a whole lot of learning to love yourself. At least that’s what it’s been for me. I have graduated with two degrees,… View Post
I am back from a quick trip to San Francisco and, as usual, I ate my way through the city. I even got my fill of birthday cake! The weather was unreal there and I am so glad I got a little reprieve from the cold. Now that I’m back to the cold, I’m also back to my usual healthy eating and… View Post
Hot dang, do you see that oatmeal!? I’m so excited to share this recipe with you because it is not only super easy (obvi) but it is also SO delish. I’ve been a little stuck in a breakfast rut over the past couple of weeks and have been eating the same thing everyday. It’s so easy for me to pack… View Post
True confession: I am a hummus snob. Ok, there, I said it! So when I tried the famous hummus at the Philadelphia local spot, Dizengoff, I had high hopes. And they were met. Literally the best hummus I have ever had! Then, I saw an article in Bon Appetit magazine sharing the secret for how to get the hummus so smooth, and… View Post