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Vampire Juice
Vampire Juice {Fiesta Fridays}
Author: 
Recipe type: Drink, Juice
Cuisine: Vegan, Gluten Free
Serves: 2 cups
 
Ingredients
  • 1 cup chopped raw carrot
  • ½ apple, peeled, cored, and chopped
  • ½ cup orange juice
  • ½ cup chopped raw beet
  • 2 large celery stalks with greens, chopped
  • small handful fresh parsley
  • 1 tablespoon lime or lemon juice
Instructions
  1. Add carrot, apple, and orange juice to blender first and cover with water. Blend until smooth.
  2. Next, add beet and celery and blend again until smooth. You may need to add some more water at this point. Your blender will be almost completely full.
  3. Add parsley and lime juice and blend until smooth.
  4. Using a sieve, strain juice into a large container. Push down on pulp with a spoon to remove all liquid. Save the pulp (there are lots of recipes you can use it in- google is your friend).
  5. You can strain the juice a second time if necessary.
  6. Serve cold or on ice.
  7. Store in an airtight container in the fridge for up to two days.
Recipe by 24 Carrot Life at https://24carrotlife.com/2014/04/04/vampire-juice-fiesta-fridays/